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  <front>
    <journal-meta>
      <journal-title-group>
        <journal-title>American Journal of PharmTech Research</journal-title>
        <abbrev-journal-title abbrev-type="publisher">AJPTR</abbrev-journal-title>
      </journal-title-group>
      <issn pub-type="epub">2249-3387</issn>
      <publisher>
        <publisher-name>undefined</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="publisher-id">AJPTR72025</article-id>
      <title-group>
        <article-title>Formulation and Characterization of Soya Protein Loaded Dosage For Protein Deficiency</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <name>
            <surname>Kisan</surname>
            <given-names>Mandave Akshay</given-names>
          </name>
        </contrib>
        <contrib contrib-type="author">
          <name>
            <surname>Ashok</surname>
            <given-names>Patil Anup</given-names>
          </name>
        </contrib>
      </contrib-group>
      <pub-date pub-type="epub" iso-8601-date="2017-04-01">
        <month>04</month>
        <day>01</day>
        <year>2017</year>
      </pub-date>
      <volume>7</volume>
      <issue>2</issue>
      <abstract>
        <p>Nutrition has been clearly identified as a key factor in Human development, not only as a conditioning factor for health but also as a determinant of quality of throughout the life cycle, malnutrition affect not only mortality and morbidity figures, but also growth protein deficiency also affect growth and wellbeing of human Present study taken for treatment of protein deficiencies by isolating proteins from soya beans and formulate them in suitable dosage form.</p>
      </abstract>
      <kwd-group kwd-group-type="author">
        <kwd>Soya beans</kwd>
        <kwd>Soy protein isolation.</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
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