Optimal Conditions for Production of Extracellular Alkaline Protease from Newly Isolated Bacillus Sp from Leather Industry Effluents
Published in April 2015 Issue 2 (Vol. 5, Issue 2, 2015)

Abstract
Authors (2)
S.Manikandan
Department of Botany and Micro...Department of Botany and Microbiology, A.V.V.M. Sr...Department of Botany and Microbiology, A.V.V.M. Sri Pushpam College (A...Department of Botany and Microbiology, A.V.V.M. Sri Pushpam College (Autonomous) Poondi , 613 503.Th...
View all publications →A. Panneerselvam
Department of Botany and Micro...Department of Botany and Microbiology, A.V.V.M. Sr...Department of Botany and Microbiology, A.V.V.M. Sri Pushpam College (A...Department of Botany and Microbiology, A.V.V.M. Sri Pushpam College (Autonomous) Poondi , 613 503.Th...
View all publications →Download Article
Best for printing and citation
Download Article
Best for printing and citation
Article Information
Published in:
April 2015 Issue 2 (Vol. 5, Issue 2, 2015)AJPTR52046
AJPTR-01-001925
2015-04-01
Article Impact
How to Cite
S.Manikandan & Panneerselvam (2015). Optimal Conditions for Production of Extracellular Alkaline Protease from Newly Isolated Bacillus Sp from Leather Industry Effluents. American Journal of PharmTech Research, 5(2), xx-xx. https://ajptr.com/articles/AJPTR52046
Article Actions
More from this Issue
Factors Affecting Microspheres Formation
Ayurveda Approach to Ebola Virus Disease
A Review on SEDDS and Solid SEDDS: an Emerging Dosage Forms for Poorly Soluble Drugs
More by These Authors
Enantioselectivity Transport of Timolol Maleate Through Hairless Mice Skin is A Single-Valued Function of the Concentrations of Chiral Terpene Enhancer(D-Limonene)
2013 • Vol. 3, Issue 6
Read more →Formulation and evaluation of fixed dose combination of sustain release Glipizide and conventional release of Telmisartan drug bi-layered tablet with guggul as binding agent
2013 • Vol. 3, Issue 4
Read more →Predicting Response Mechanism of Free Radicals Using Coloured Petri-Nets
2013 • Vol. 3, Issue 5
Read more →